How to Make Onion Sauce/Soup from Scratch

My tasty onion sauce recipe. Bet you'll fall in love after you try it just once.

Ingredients:

3 big onion balls,

5 pieces fresh hard tomatoes,

Fresh pepper,

2 cubes of maggi,

Olive oil or vegetable.oil,

Utazi (teji) leave,

All purpose seasoning (any type/brand)

Fresh fish or goat meat. I also use chicken.

Preparation Method:

1. Wash, season and cook your fish or meat till tender leaving little water in it.

2. Cut your onions and tomatoes in big, to be visible in the pot.

3. Heat the oil in a seperate pot and add 3 onions, allow to fry for 30 seconds.

4. Add the tomatoes and pepper, allow to dry up the water from the tomatoes.

5. Add your cooked meat or fish and seasonings, allow to simmer for 20 seconds and finally add your sliced utazi leave, turn and bring down from cooker.

You can eat with rice or yam.