INGREDIENTS: Beans, smoked fish, onions, red pepper (tatase), groundnut oil, cray fish, egg, corned beef, shrimps, seasoning, salt.
HOW TO PREPARE
• Soak beans in water for 15-20 minutes.
• Peel the beans and grind with red pepper and onions.
• Mix grinded beans paste with groundnut oil, salt, and seasoning until fluffy.
• Add smoked fish, grinded crayfish, corned beef, and shrimps.
• Scoop the paste into small plastic containers, add some egg slices, and arrange inside pot.
• Pour some water in the pot and allow to cook for 45 minutes or until solid.
